6 Classic Recipe Biscuits. Made for Sharing. Crafted with Care. Made by Family Bakers Since 1984. Suitable for Vegetarians.
Originals Collection, Crafted to be Shared and Savoured
Chocolate Viennese Whirls
Milk Chocolate Oat Crumbles
For the moments that matter
At Border, we know how special biscuit moments can be. That’s why our family bakery is dedicated to perfecting every recipe, from finessing our famous flavours to crafting the perfect crunch. So whenever the moment matters to you, make sure you enjoy it with a Border Biscuit.
Owner & Founder
Wheat Flour (Calcium, Iron, Niacin, Thiamin), Sugar, Vegetable Oil (Palm, Rapeseed), Butter, Milk Chocolate (42%) (Sugar, Cocoa Mass, Cocoa Butter, Whole Milk Powder, Whey (Milk) Powder, Lactose, Emulsifier: Soya Lecithin), Plain and Milk Chocolate Chips (18%) (Sugar, Cocoa Mass, Cocoa Butter, Milk Fat, Emulsifier: Soya Lecithin, Natural Flavouring), Oats (12%), Sultanas, Butterscotch (7%) (Sugar, Glucose Syrup, Brown Sugar, Vegetable Fat: Shea Oil, Palm Oil, Sunflower Lecithin, Butter, Sweetened Condensed Skimmed Milk, Salt, Emulsifier: Soya Lecithin, Natural Flavour), Inverted Sugar Syrup, Cornflour, Cocoa Powder, Raising Agents (Ammonium Bicarbonate, Disodium Diphosphate, Sodium Carbonate), Salt, Whole Egg Powder, Skimmed Milk Powder, Flavour (Vanilla Custard), Vanilla Extract, Milk Chocolate: Dry Cocoa Solids 25% minimum; Milk Solids 14% minimum, Plain Chocolate: minimum Cocoa Solids 40%